Shredded Cabbage with Cilantro, Sour Cream (low-fat) Cashews & Raisins
Ingredients 2 Tablespoons peanut oil or canola oil 2 teaspoons black mustard seeds 2 teaspoons urad dal (optional), or
Month: January 2014
Kale and Pecorino Salad with Walnuts & Sherry-Soaked Raisins
Ingredients 1 cup walnut halves and/or pieces 1/2 cup golden raisins 2 Tablespoons white wine vinegar or champagne vinegar 1
Smoked Paprika Hummus
Several years ago, our son, Alex, introduced us to Manhattan’s best gourmet vegan restaurant, Candle79; so with him over the