Citrus Salad with Purple Cabbage & Banana Yogurt Dressing
Each year, at this time of peak citrus, I try to create a new recipe that utilizes all the wonderful
From the kitchen of Executive Chef, Joyce Hays
Each year, at this time of peak citrus, I try to create a new recipe that utilizes all the wonderful
On the dinner menu this past Friday, snacked on all weekend by Jules. Now, long gone. ©Joyce Hays, Target Health
Many people have a version of this recipe, so perhaps you’ve already had a taste of how wonderful this special
Ingredients 1 onion, chopped well 2 stalks scallions, chopped well 10 garlic cloves, chopped 1 1/2 cups raw pistachios 1/4